FOOD FOR THOUGHT

Food for Thought is a Blog for you to think about your business in different perspectives.

"Action with out responsibility just passes the time."

"It cost 5times more to get a new customer than it does to keep a current customer'

"More than 90% of the customers don't complain.'

"Quality is always the result of high intention,direction and skillful execution. It represents wise choice of many alternatives".

"If you don't measure it you can't improve".

"It is better to have enough ideas for some of them to be wrong, than to be always right by having no idea at all"

"The world we have made as a result of the level of thinking we have done thus far, creates problems we cannot solve, at the same kind of level of thinking at which we
created them"

"Human mind is like a parachute- it functions better when it opens".

"We are apt to think that our ideas are the creation of our own wisdom, but the truth is that they are the result of the experiences through outside contact."

"Even you are on the right track, you will get run over if you stand just there".

"There are no foolish questions and no man is a fool until he has stopped asking questions"

To raise new questions and new possibilities, to regard old problem from a new angle, require a creative imagination".

"What is now proved is once only imagined."

"One sees great things from the valley, only small things from the peak".

"If you wish to advance into infinite, explore the finite in all directions".

"Life is trying things if they work".


"Silly questions is the first intimation of some totally new development"

"Necessity is the mother of all inventions, it is true, but its father is creativity and knowledge is the midwife"


Essence of business management, I have condensed as above. What you have to do is put bits and parts of above mentioned in right proportion and mix thoroughly and add into your business to enhance your ability to sustain and improve.......... Think and write to me at kartha.nandakumar@gmail.com, for further details.